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Meat-Stuffed Chicken Wings

Meat-Stuffed Chicken Wings
[[ recipeID=recipe-8kkm92fg2, title=Meat-Stuffed Chicken Wings ]]

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Meat-Stuffed Chicken Wings

Servings: 2

Keywords:

  • Prep Time: 0 mins
  • Cook Time: 25 mins
  • Total Time: 25 mins

Ingredients

Instructions

Ingredients

  • 6 chicken wings
  • desired lettuce
  • desired lemon wedges

(A)

  • 2 tsp Kikkoman Soy Sauce
  • 2 tsp sesame oil
  • 1 tsp oyster sauce

(B)

  • 100 g (3.5 oz.) ground chicken
  • 50 g (1.8 oz.) peeled shrimp (coarsely chopped)
  • 1 dried shiitake mushroom (reconstituted and coarsely chopped)
  • 1 tsp Kikkoman Soy Sauce
  • a dash sesame oil

Instructions

Prepare

  1. Bend the wings against the joints to break them, then place cuts into the space between the bones to take them out.
  2. Place (1) into a sealable container, then add (A) and massage into the meat.

Stuff chicken wings with stuffing

  1. Combine the ingredients of (B) in a bowl, then use a spoon to stuff evenly into the chicken wings (2), peeling back the skin.

Bake

  1. Bake in an oven for 5 minutes at 170 C (340 F). Serve garnished with lettuce and lemon slices.

Nutrition Facts

Serving Size: 1

Serving Per Recipe: 2

Amount Per Serving
Calories 180
% Daily Value*
Total Fat g 0%
Saturated Fat g 0%
Trans Fat g
Sodium 0.7mg 0%
Total Carbohydrate g 0%
Dietary Fiber g 0%
Sugars g
Protein g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Notes

* Recipe amounts have been modified for easier preparation.